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Malabar Biryani

  • 3simple
    steps
  • 15mins
     
Arguably the tastiest rice dish in the world. This biryani is rich, aromatic and takes inspiration from the Malabar Coast. Perfect with seafood, vegetables, eggs, red meat or poultry.

Contains a whole spice pouch, cook-in sauce and aromatic steamed biryani rice

  • Serves 2-3
  • No Nasties
  • Vegetarian
  • Mild

Recipe Inspirations

Information

Fry the spices and aromatics in 2 tsp. oil in a small-lidded pan (taking care not to overheat the oil) Add the mixed spices and cook gently for 20 seconds

Add your fresh ingredients and the contents of the sauce packet. Simmer until they are cooked to your liking. Add a little water as necessary, the sauce should be lightly creamy

Massage the rice in the packet to break up the clumps. Layer the rice evenly on top of the "Curry". Cover and Steam over the lowest heat for 5 minutes if you are rushing or 15 minuts if you have the time to allow the flavours to infuse

OUR PERFECT Malabar Biryani

For the authentic Malabar Biryani, stir-fry some cashew nuts and raisins until golden and puffed up respectively. Use to garnish you rbiryani along with some crispy onion slices

For an added ekegance, simmer a good pinch of saffron strands in 4 tbs. milk and reduce by half. Spoon over the rice, along with a few small cubes of butter. Cover well and cook on a very low hob until everything is steamy or baked covered at 180 degreeC for 15-20 minutes to allo flavours to infuse.

For added depth of flavour, use chicken with bone-in or leg of lamb(the cooking times will change)

WHAT'S INSIDE

Cooked Rice (67%), Tomato (8%), Sunflower Oil, Coconut Milk Powder (3.5%), Tomato Paste, Whole and Ground Spices, Dehydrated Onion, Salt, Ginger, Poppy seeds (1%), Fennel Seeds, Green Cardamom, Green Chilli, Garlic, Cumin Seeds, Whole MILK Powder

MAY CONTAIN TRACES OF MUSTARD, NUTS, SESAME, PEANUTS, CELERY, SULPHITES, GLUTEN & SOYA

The rice pouch contains a piece of cassia (looks like a piece of bark), which is similar to cinnamon and is there to impart a wonderful flavour to your biryani

TYPICAL VALUES

  PER 100g
ENERGY 555kJ/132kcal
FAT 3.3g
of which saturates 0.7g
CARBOHYDRATES 22g
of which sugars 0.7g
FIBRE 1.4g
PROTEIN 2.7g
SALT 0.37g

No artificial preservative, colouring or flavouring!

Suitable for vegetarians.

Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.

DO NOT use if pouch is bloated or leaking.

Produced and packed in India.

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