Chicken Quesabirria with an Indian Twist
This is a wonderfully simple recipe, that doesn’t compromise on flavour. Inspired by Mexican ‘Quesabirrias’ - also known simply as ‘Birrias’ - the tortillas are dipped into the deliciously unctuous sauce before being charred to perfection, filled with melty cheese and perfectly pulled chicken. This glorious harmony of flavours is beautifully contrasted by crispy and tangy pickled onions. Easily substituted with jackfruit for a vegetarian version, this recipe is a real crowd pleaser.